Hibachi • Jinbeh Frisco
Hibachi Twin Lobster Tails
Two Succulent Lobster Tails, Butter-Basted on the Grill
About Hibachi Twin Lobster Tails
The ultimate indulgence on our hibachi menu. Two whole lobster tails, split and basted with drawn butter on the teppanyaki grill. The sweet, delicate lobster meat becomes impossibly tender, with a light char from the grill that adds incredible depth. This is our most luxurious single-protein entrée.
Hibachi Twin Lobster Tails at Jinbeh Frisco
You'll find Hibachi Twin Lobster Tails on the menu at Jinbeh Frisco, right on Preston Road near Stonebriar Centre, minutes from Legacy West and Highway 121. We're at 2693 Preston Rd, Suite 1040, Frisco, TX 75034, and free, easy parking in the shopping center lot makes it easy to stop in for lunch or dinner. Our Frisco chefs cook every order on gas hibachi grills, searing your hibachi twin lobster tails tableside while the dinner-and-a-show unfolds right in front of you.
Jinbeh Frisco is a local favorite for hibachi in Frisco, TX, welcoming guests from Plano, McKinney, Allen, and Prosper. Whether you're near Stonebriar Centre or making the trip for a celebration, Hibachi Twin Lobster Tails pairs beautifully with the rest of our Frisco hibachi menu. Reserve a table or order Hibachi Twin Lobster Tails to go.
The Jinbeh Story
Our premium lobster tail is seared on hibachi grills reaching 550°F. The Yum Yum sauce served alongside, an in-house mayo-based creation, pairs beautifully with lobster. Every sauce at Jinbeh is made from scratch daily.
Origin & Tradition
Lobster has been a symbol of celebration in both Western and Japanese cuisine for centuries. The teppanyaki preparation allows guests to watch the entire cooking process, from raw tail to butter-drenched perfection.
🎪 The Experience
The chef splits each tail down the center, revealing the white meat inside. Drawn butter is ladled over the lobster as it grills, creating a sizzling pool of buttery richness. The sweet aroma reaches every seat.
🥗 Nutrition Spotlight
Lobster is a lean, protein-rich shellfish. A lobster tail serving delivers approximately 200 calories and 28g protein. Lobster also contains zinc, phosphorus, and vitamin B12.
Taste Profile
Flavor
Sweet, buttery, and delicate with subtle smoky notes from the grill
Texture
Tender, succulent, and slightly springy with a light char
Heat Level
How It's Prepared
Two lobster tails are split down the middle and placed shell-side down on the teppanyaki grill. Your chef bastes them continuously with drawn butter as they cook, allowing the sweet lobster meat to absorb the rich butter flavor while developing a light char.
Key Ingredients
Complete Dinner Includes
💡 Pro Tip: The Surf N' Turf combination with filet mignon is our most-ordered celebration dinner. perfect for birthdays and anniversaries.
Ready to Try Hibachi Twin Lobster Tails?
Reserve your table at Jinbeh Frisco and experience this dish prepared fresh for you.
Frequently Asked Questions
How many lobster tails are included?
You receive two whole lobster tails, split and grilled tableside. It's one of the most generous seafood portions on our hibachi menu and a true celebration-worthy dish.
Can I combine lobster with steak?
Absolutely! Our Surf N' Turf pairs filet mignon with lobster tail for the ultimate land-and-sea experience. It's one of our most popular combination dinners.
More Hibachi at Jinbeh Frisco
Also available at our Lewisville location